Courses for beginners
There are 9 courses available in Bunbury Western Australia for beginner learners with no prior experience or qualifications.
Recommended
SIT30622
Certificate III in Hospitality
Blended, On Campus, Online
12 months
$3,800
- There are no mandated entry requirements.
SIT20322
Certificate II in Hospitality
Blended, Distance, On Campus, Online, Traineeship
5 - 18 months
$0 - $3,100
- There are no mandated entry requirements.
+ 8 more
SIT30722
Certificate III in Hospitality (Restaurant Front of House)
Apprenticeship, Traineeship
0 - 12 months
$5,500 - $7,658
- There are no mandated entry requirements.
HLTSS00066
Infection control Skill Set (Food Handling)
Blended, Distance, Online
2 days - 6 weeks
Unavailable
- There are no mandated entry requirements.
BSBSS00095
Cross-Sector Infection Control Skill Set
On Campus, Online, Traineeship
1 day
$0 - $250
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Bunbury Western Australia for experienced learners with prior experience or qualifications.
Key questions
How can I become a waiter?
To become a waiter in Bunbury, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Bunbury?
You can train to become a waiter by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Bunbury area that provide waiter training. The closest campus is 9km away from the center of Bunbury. You can also study a waiter course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the waiter sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Beginner
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about waiter courses in Bunbury
If you are looking to kickstart a career in the hospitality industry, enrolling in Waiter courses in Bunbury is an excellent choice. With a variety of courses available, including the Certificate III in Hospitality and Certificate II in Hospitality, you’ll gain the essential skills needed to excel in this dynamic field. These beginner-friendly courses are designed for individuals with no prior experience, providing a solid foundation for a successful career as a waiter. Local training providers such as South Regional TAFE ensure quality education in Bunbury, 6230 Australia.
Courses such as the Use Hygienic Practices for Food Safety and Responsible Service of Alcohol are crucial for anyone interested in the waiter profession. By completing these courses, you’ll not only improve your employability but ensure compliance with industry standards, which is highly valued by employers. Furthermore, developing customer service skills through the Customer Service Skill Set will help you create memorable experiences for guests, setting the stage for a successful career.
As a waiter in Bunbury, you could find yourself on track to various exciting job roles in the hospitality industry, such as a Restaurant Supervisor or a Bar Attendant. The hospitality sector in Bunbury is vibrant, with many establishments seeking talented individuals. Completing Certificate III in Hospitality (Restaurant Front of House) equips you with the know-how to take on more responsibilities and advance your career in this ever-evolving industry.
In addition to foundational waiter skills, you may wish to consider essential courses such as the Participate in Safe Food Handling Practices or the Cross-Sector Infection Control Skill Set, which enhance your qualifications. These courses provide invaluable knowledge that aligns with job roles such as Food Safety Supervisor or Bartender. The comprehensive training equips you with the necessary skills to thrive in diverse environments, including restaurants, cafes, and bars.
Ultimately, pursuing Waiter courses in Bunbury will empower you to embark on a fulfilling journey in the hospitality sector. With a strong emphasis on vocational education delivered by reputable providers, you will be well-prepared for a range of career opportunities, whether it be as a Cafe Attendant, Shift Manager, or even a Venue Manager. Take the first step today towards a rewarding career in hospitality by exploring the available courses tailored for aspiring waiters in the Bunbury area!
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
