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Kitchen Attendant Courses in Bacchus Marsh

A Kitchen Attendant helps prepare food, maintains cleanliness in the kitchen, and assists staff while prioritising tasks and following instructions.

How do I become a Kitchen Attendant in Bacchus Marsh?

Get qualified to work as a Kitchen Attendant with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Kitchen Attendant generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has grown strongly in recent years. There are currently 136,900 people employed as a Kitchen Attendant in Australia compared to 125,700 five years ago. Kitchen Attendants may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as a Kitchen Attendant interests you, consider enrolling in a Certificate I in Hospitality. You’ll develop your skills with customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Kitchen Attendant careers

If you're looking to start a rewarding career in the food service industry, Kitchen Attendant courses in Bacchus Marsh provide an excellent pathway. Offering 20 courses that range from beginner to advanced levels, Bacchus Marsh is a fantastic location to gain the skills you need to excel in this field. Notable beginner courses include the Certificate II in Hospitality and the Certificate III in Hospitality, making it easy for those with no prior experience to get started.

Bacchus Marsh, nestled in Victoria, is home to several registered training organisations (RTOs) that offer high-quality education tailored for aspiring Kitchen Attendants. For instance, ANIBT, Complete Hospitality Training, and IVET Institute are just a few of the local providers committed to helping students gain foundational food handling skills and knowledge to succeed in the hospitality sector. A popular course from Complete Hospitality Training focuses on Use Hygienic Practices for Food Safety, crucial for anyone entering this industry.

The courses cater to various expertise levels, with 19 beginner offerings and 1 advanced course, namely the Certificate IV in EAL (Access), aimed at experienced learners. By undertaking these Kitchen Attendant courses in Bacchus Marsh, you position yourself for a range of job opportunities within the food service sector, including roles such as Catering Assistant, Apprentice Chef, and Food Services Assistant.

In addition, completing relevant courses can open pathways to further career development as a Chef, Sous Chef, or even a Catering Manager. By enrolling in a course, you not only gain hands-on experience but also receive guidance on vital skills needed to thrive in various culinary job roles. Browse offerings from providers such as Melbourne Polytechnic and Victoria University to find a suitable program that aligns with your career goals.

Embarking on your kitchen career has never been easier with the multitude of Kitchen Attendant courses in Bacchus Marsh available to you. Alongside foundational training, these courses equip you with the necessary skills to support health and safety standards in any kitchen environment. Take the first step towards your culinary aspirations today and explore the diverse range of programs that Bacchus Marsh offers, tailored specifically for those enthusiastic about a career in hospitality.