Courses for beginners
There are 10 courses available in Lismore New South Wales for beginner learners with no prior experience or qualifications.
Recommended
SIT30622
Certificate III in Hospitality
Blended, On Campus, Online
12 months
$3,800
- There are no mandated entry requirements.
SIT20322
Certificate II in Hospitality
Blended, Distance, On Campus, Online, Traineeship
2 weeks - 18 months
$0 - $3,340
- There are no mandated entry requirements.
+ 13 more
SIT30622
Certificate III in Hospitality (Food and Beverage)
On Campus
6 months
$4,435
- There are no mandated entry requirements.
TAFE Queensland
SIT30722
Certificate III in Hospitality (Restaurant Front of House)
Apprenticeship, Traineeship
0 - 24 months
$2,550 - $7,658
- There are no mandated entry requirements.
HLTSS00066
Infection control Skill Set (Food Handling)
Blended, Distance, Online
2 days - 6 weeks
Unavailable
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Lismore New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a waiter?
To become a waiter in Lismore, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Lismore?
You can train to become a waiter by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Lismore area that provide waiter training. The closest campus is 12km away from the center of Lismore. You can also study a waiter course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the waiter sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Beginner
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about waiter courses in Lismore
For those interested in pursuing a career in hospitality, the Waiter courses in Lismore offer an excellent opportunity to gain the skills needed to thrive in the industry. With 15 available courses, including the Certificate III in Hospitality and the Certificate II in Hospitality, learners can acquire essential knowledge in serving, food safety, and customer service. These courses are provided by reputable training organisations like Designer Life, Aurora Training Institute, and TAFE Queensland, ensuring quality education right in your local area.
The hospitality sector in Lismore is thriving, and completing one of the Waiter courses in Lismore opens the door to many job opportunities. Positions such as Restaurant Supervisor and Bar Attendant are just a few of the career paths available to graduates. Aspiring professionals can also consider becoming a Cafe Attendant or a Venue Manager, where skills acquired during their training will be invaluable.
Moreover, the courses are designed for beginners, making them perfect for individuals with no prior experience. For instance, the Use Hygienic Practices for Food Safety course is essential for anyone entering the foodservice industry, while the Responsible Service of Alcohol course is vital for those wishing to serve alcoholic beverages in licensed venues.
Students will not only benefit from the practical skills developed during the training but also learn about safe food handling practices, which is covered in the Participate in Safe Food Handling Practices course. With thorough training in these areas, graduates are well-prepared to take on roles such as Barista or Shift Manager, among others.
The Lismore area is not only known for its vibrant hospitality sector but also for its rich culture, making it an ideal place to start a career in this field. By enrolling in the Waiter courses in Lismore, you can take the first step towards a rewarding career. Dive into the dynamic world of hospitality where roles like Food and Beverage Manager and Hospitality Manager await those who are trained and ready to excel.
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
