Cookery and Catering Courses in Central Coast
Explore courses designed to give you the knowledge and practical skills for a career in Cookery and Catering.
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Popular Cookery and Catering Courses in Central Coast
SITSS00069
Duration
Half day - 6 months
Study mode
Blended, Distance, On Campus, Online, Traineeship
Do you work in hospitality food and beverage and need the skills to maintain the organisation’s food safety program? The SITSS00069 Food Safety Supervision Skill Set is a nationally recognised mini-course that will teach you how to keep food safe for human consumption during preparation, storage, display, and service. You’ll also learn safe food handling practices that comply with the Australia New Zealand Food Standards Code. The course also covers: food disposal, single use items, temperature controlled...
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Duration
Half day - 6 months
Study mode
Blended, Distance, On Campus, Online, Traineeship
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52877WA
Study mode
Blended, On Campus
The 52877WA Certificate I in New Opportunities for Women (NOW) is designed for women re-entering the workforce or seeking a career change. It provides an opportunity to explore various career options, build self-confidence, and attain the academic standards required for vocational education and training. This course supports participants in transitioning to further education and employment, offering essential knowledge, skills, and support for their career development.
Enquire now for the full list of ele...
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Study mode
Blended, On Campus
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FBPFSY2002
The FBPFSY2002 Apply Food Safety Procedures provides a nationally recognised certificate for work in the food processing industry. This unit imparts skills and knowledge to maintain food safety, workplace cleanliness, personal hygiene, and to operate production and packaging equipment. It is designed for those who participate in and comply with safety programmes in the food processing sector, excluding the pharmaceutical industry.
Enquire now for a full list of entry requirements and available enrolment dates.
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FBPFSY1002
The FBPFSY1002 Follow Work Procedures to Maintain Food Safety unit provides a nationally recognised certificate for entry into the food processing industry. It covers skills in maintaining food safety, including allergen management, personal hygiene, safe food handling, and workplace cleanliness. This unit applies to those working under supervision in roles involving manual processes and basic automated equipment operation across food processing sectors.
Enquire now for a full list of entry requirements ...
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Course providers in Central Coast
The following providers offer Cookery and Catering courses in Central Coast, New South Wales.
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Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!
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Specialise in hotel management and guest relations, and play a key role in creating memorable experiences for travellers. Education pathways for domestic and international students.
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Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events. Education pathways for domestic and international students.
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Learn to create memorable experiences, from intimate gatherings to grand corporate events. Education pathways for domestic and international students.
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