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Cookery and Catering Courses in Toowoomba

Explore courses designed to give you the knowledge and practical skills for a career in Cookery and Catering.

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Popular Cookery and Catering Courses in Toowoomba

SIT31021

Certificate III in Patisserie

Estimated fee

From $2,060

Duration

6 months - 3 years

Study mode

Apprenticeship, Blended, On Campus, Online, RPL, Traineeship

Become a qualified pastry chef with the SIT31021 Certificate III in Patisserie. With this fantastic qualification you’ll have the skills to create fantastic bread and yeast products as well as specialist cakes, pastries, petit fours, biscuits and cookies, confectionary, and desserts. The course also covers: perishable stock control, modern cooking methods, kitchen hygiene and safety, food preparation equipment, planning and costing recipes. Enquire now for the full list of entry requirements, patisserie c...

Career opportunities

Estimated fee

From $2,060

Duration

6 months - 3 years

Study mode

Apprenticeship, Blended, On Campus, Online, RPL, Traineeship

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SIT10222

Certificate I in Hospitality

Estimated fee

From $1,500

Duration

1 week - 12 months

Study mode

Blended, On Campus, RPL, Traineeship

Get a job as a kitchen-hand or housekeeping attendant with the SIT10222 Certificate I in Hospitality. This hands-on training course is recognised by employers right across Australia and delivers the essential skills you need to work safely and efficiently in the Australian hospitality industry. Competencies include: working in a team, providing information and assistance to customers, staying safe at work, using hygiene and infection controls. Choose electives that support a job role in either cleaning or...

Career opportunities

Estimated fee

From $1,500

Duration

1 week - 12 months

Study mode

Blended, On Campus, RPL, Traineeship

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SIT20421

Certificate II in Cookery

Estimated fee

From $800

Duration

2 weeks - 24 months

Study mode

Blended, On Campus, Traineeship

If you’re considering a career as a professional chef or want to work as a cook or kitchen hand right now, you can’t go wrong with the SIT20421 Certificate II in Cookery. This nationally recognised qualification introduces you to the the commercial kitchen workplace and teaches you how to prepare dishes to commercial standard. The course covers: using food prep equipment, hygiene for food handlers, perishable stock control, communicating with kitchen staff, kitchen safety. Choose electives that support yo...

Career opportunities

Estimated fee

From $800

Duration

2 weeks - 24 months

Study mode

Blended, On Campus, Traineeship

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FBP50121

Diploma of Food Science and Technology

Estimated fee

From $10,810

Duration

12 months

Study mode

Blended, Traineeship

If you’re keen for a technical role in the food manufacturing industry, how about the FBP50121 Diploma of Food Science and Technology? This nationally recognised diploma will teach you how to develop and implement a HACCP-based food safety plan and contribute to the development of standard operating procedures and enterprise methods. The course covers: food industry microbiological procedures, sensory analysis, food industry process controls, food product development, nutritional value of processed foods,...

Career opportunities

Estimated fee

From $10,810

Duration

12 months

Study mode

Blended, Traineeship

Find a provider
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Course providers in Toowoomba

The following providers offer Cookery and Catering courses in Toowoomba, Queensland.

RTO code

4049

Courses available

8

RTO code

5343

Courses available

10

Provider name

Qualify

RTO code

41114

Courses available

3

RTO code

45569

Courses available

25

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Tourism, Travel and Hospitality

Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!

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Accommodation

Specialise in hotel management and guest relations, and play a key role in creating memorable experiences for travellers. Education pathways for domestic and international students.

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Cookery and Catering

Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events. Education pathways for domestic and international students.

Event Management

Learn to create memorable experiences, from intimate gatherings to grand corporate events. Education pathways for domestic and international students.

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Career opportunities

Popular careers in Cookery and Catering include roles such as:

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