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Baker Courses in Gold Coast

A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Baker in Gold Coast?

Get qualified to work as a Baker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Baker generally earns $1,300 per week ($67,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen strong growth in employment numbers in recent years. There are currently 17,300 people working in this field in in Australia compared to 14,600 five years ago. Bakers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re interested in a career as a Baker, consider enrolling in a Certificate III in Bread Baking. This course will give you the practical skills to prepare a range of bread products including savoury, sweet yeast, artisan, and speciality flour bread products. You’ll learn bread production techniques and cover topics such as scheduling, food preparation, frozen dough, finishes and fillings and retail and inventory skills.

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Baker careers

If you are looking to start a career in baking, the selection of Baker courses in Gold Coast offers an exceptional opportunity to gain the skills needed for success in this deliciously rewarding field. With a wide range of beginner courses available, you can quickly advance your knowledge and expertise. Whether you're interested in producing basic bread products, cakes, or pastries, our highlighted courses like the Certificate III in Bread Baking FBP30421 and Certificate III in Baking FBP30521 will set you on the right path.

Training providers such as HCC and BITA are committed to delivering high-quality education in the Gold Coast area. BITA, for instance, offers practical courses like Produce Basic Bread Products FBPRBK3005, which is perfect for those just starting their baking journey. With experienced instructors and a supportive learning environment, these training providers ensure a solid foundation for aspiring bakers.

With 20 Baker courses tailored for beginners, you also have access to specialised training options such as Produce Meringue Products FBPRBK3004 and Produce Cake and Pudding Products FBPRBK3010. Each course equips you with practical skills that can be immediately applied in a professional kitchen setting. Furthermore, the courses offered contribute to a growing demand for bakers in the local Gold Coast gastronomy scene, making this an ideal time to invest in your future.

As you explore the various Baking courses, it is essential to consider how these skills can open doors to diverse job roles within the culinary industry. From artisan bread making to producing high-volume baked goods, the career options are vast. Join a community of passionate bakers through the Trades courses designed to elevate your baking skills and enhance your employability. Start your journey today and become part of Gold Coast's vibrant baking community!