How do I become a Kitchen Attendant in Bunbury?
Get qualified to work as a Kitchen Attendant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Bunbury
The following providers offer Kitchen Attendant courses in Bunbury, Western Australia.
Common questions
In Australia, a full time Kitchen Attendant generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has grown strongly in recent years. There are currently 136,900 people employed as a Kitchen Attendant in Australia compared to 125,700 five years ago. Kitchen Attendants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Kitchen Attendant interests you, consider enrolling in a Certificate I in Hospitality. You’ll develop your skills with customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be appropriate.
Related career opportunities
Browse occupations related to Kitchen Attendant
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
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10th November 2023All kitchen attendant courses
- SIT30622 Certificate III in Hospitality
- SITXFSA005 Use Hygienic Practices for Food Safety
- SIT30622 Certificate III in Hospitality (Food and Beverage)
- 22566VIC Certificate I in Work Education (Hospitality)
- SIT20322 Certificate II in Hospitality
- SIT10216 Certificate I in Hospitality
- SIT20421 Certificate II in Cookery
- SIT10222 Certificate I in Hospitality
- SITSS00068 Food Handling Skill Set
- SITSS00078 & BSBSS00095 Dual Customer Service Skill Set & Cross-Sector Infection Control Skill Set
- SIT30616 Certificate III in Hospitality (Food and Beverage)
- SIT20416 Certificate II in Kitchen Operations
- SIT30921 Certificate III in Catering
- SIT20213 Certificate II in Hospitality
- SITXFSA001 Use Hygienic Practises for Food Safety
- SITSS00050 Food Handling Skill Set
- SIT30713 Certificate III in Hospitality
- 22641VIC Certificate IV in EAL (Access)
- SIT30816 Certificate III in Commercial Cookery
- SITSS00051 Food Safety Supervision Skill Set
- SITSS00080 & BSBSS00095 Dual Espresso Machine Operation Skill Set & Cross-Sector Infection Control Skill Set
- 10729NAT Certificate III in Spoken and Written English
- SIT31121 Certificate III in Asian Cookery
- SIT20316 Certificate II in Hospitality
- BSBSS00095 Cross-Sector Infection Control Skill Set
- 22474VIC Certificate III in General Education for Adults
- SIT30616 Certificate III in Hospitality
Kitchen Attendant careers
For those looking to embark on a rewarding career in hospitality, exploring the Kitchen Attendant courses in Bunbury is an excellent starting point. With a variety of beginner courses available, including the highly regarded Certificate III in Hospitality and the essential Use Hygienic Practices for Food Safety, learners can gain the foundational skills needed for success in the kitchen. Local training provider South Regional TAFE offers these accredited qualifications, ensuring you receive quality education tailored to the Bunbury area's unique demands.
Enrolling in Kitchen Attendant courses not only equips you with practical skills but also opens doors to various job roles in the culinary field. Graduates often find themselves working as a Catering Assistant, Cooks Assistant, or even starting their journey towards becoming a Chef. With numerous pathways available, including progressing to roles such as Sous Chef or Executive Chef, the opportunities for career advancement are plentiful. Each course is designed to provide you with the hands-on experience and industry knowledge necessary to excel in this dynamic sector.
Moreover, by choosing to study in Bunbury, students will benefit from a vibrant local hospitality scene that complements their training. The courses, such as the Certificate II in Hospitality and Certificate II in Cookery, are structured to align with the needs of local establishments, making it easier for graduates to secure employment post-study. If you're eager to dive into the world of food and service, consider the various Tourism, Travel and Hospitality courses available, and take the first step towards a fulfilling career in the culinary arts today!