Courses for beginners
There are 10 courses available in Griffith New South Wales for beginner learners with no prior experience or qualifications.
SIT30622
Certificate III in Hospitality
Blended, On Campus, Online
12 months
$3,800
- There are no mandated entry requirements.
SIT20322
Certificate II in Hospitality
Blended, Distance, On Campus, Online, Traineeship
6 - 18 months
$0 - $3,340
- There are no mandated entry requirements.
+ 9 more
BSBSS00095
Cross-Sector Infection Control Skill Set
On Campus, Online, Traineeship
1 day
$0 - $250
- There are no mandated entry requirements.
SITHFAB021
Provide Responsible Service of Alcohol
Blended, Distance, On Campus, Online, Traineeship
1 day - 1 month
$0 - $250
- There are no mandated entry requirements.
+ 6 more
SITSS00068
Food Handling Skill Set
On Campus, Online
4 days
$65 - $190
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Griffith New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a bar attendant?
To become a bar attendant in Griffith, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Griffith?
You can train to become a bar attendant by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Griffith area that provide bar attendant training. The closest campus is 29km away from the center of Griffith. You can also study a bar attendant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the bar attendant sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about bar attendant courses in Griffith
Griffith is a thriving community that merges agricultural abundance with a vibrant hospitality scene, making it an ideal location for individuals seeking to embark on a career as a bar attendant. The high demand for trained professionals in this field has led to the availability of various Bar Attendant courses in Griffith. With a total of 16 courses designed for beginners, those with no prior experience can easily step into the world of hospitality and bar service.
Among the highly sought-after qualifications is the Certificate III in Hospitality SIT30622, which equips learners with the necessary skills to succeed in dynamic environments such as bars and restaurants. Additionally, the Provide Responsible Service of Alcohol SITHFAB021 course is essential for anyone wanting to serve drinks responsibly while adhering to Australian laws. These foundational courses ensure you leave with practical knowledge and confidence.
Another excellent opportunity for newcomers is the Prepare and Serve Espresso Coffee SITHFAB025 course, which not only enhances your beverage-making skills but also boosts your employability by demonstrating your ability to meet customer demands for high-quality coffee. For those interested in expanding their skill set even further, the Prepare and Serve Cocktails SITHFAB030 is particularly advantageous in a region known for its vibrant night life.
Griffith's hospitality industry also encourages diversification; hence, courses like the Food Handling Skill Set SITSS00068 and Cross-Sector Infection Control Skill Set BSBSS00095 ensure that bar attendants are well-versed in safe food practices and health regulations, both vital in maintaining high standards in hospitality venues. This comprehensive approach to training equips you with the skills needed to excel in any bar environment.
Exploring the Bar Attendant courses in Griffith will open up numerous opportunities in a growing field. Training providers in the area, all of whom are either Registered Training Organisations (RTOs) or recognised industry bodies, deliver quality education to develop your abilities and enhance your knowledge. Invest in your future today and take the first step towards a rewarding career in the hospitality industry.
Further reading
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10th November 2023
