This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Queensland?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Queensland
The following providers offer Patissier courses in Queensland.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
2
Australian Skills Management Institute
32217
2
TAFE Queensland
0275
3
Australia Institute of Business and Technology
41138
2
Gamma College
41477
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Academia
21595
2
Le Cordon Bleu Australia
4959
2
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Harbour City College
41502
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Baking Industry Training Australia
31200
4
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
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Patissier careers
If you are passionate about creating exquisite desserts and pastries, our Patissier courses in Queensland are the perfect stepping stone for you. In Queensland, you can explore various training options provided by esteemed institutions such as TAFE Queensland, which offers a comprehensive Certificate IV in Patisserie, and BITA, known for their specialised training in producing exquisite pastry products. These courses not only equip you with the technical skills needed to excel in this art but also prepare you for various job roles within the culinary field.
Upon completing one of the Patissier courses in Queensland, numerous career paths unfold. You might find yourself working as a Catering Assistant or progressing to roles like Pastry Chef. Alternatively, consider starting as a Apprentice Chef or Demi Chef, where you can hone your skills further. The culinary industry in Queensland is thriving, providing ample opportunities for those trained in the art of patisserie.
Engaging with the broader culinary landscape can also be beneficial. Our Tourism, Travel and Hospitality courses offer a greater understanding of the hospitality sector, while our Trades courses can give you additional skills that complement your patisserie training. By exploring all facets of cooking through Cookery and Catering or specific Patisserie courses, you can position yourself as a versatile culinary professional in the competitive Queensland market.
With a total of 9 Patissier courses available in Queensland, aspiring pastry chefs can select from a range of offerings tailored to their career aspirations. Consider taking a course with training providers like AIBT, TAFE Queensland, or BITA to gain invaluable hands-on experience. Whether you're interested in becoming a Chef, Kitchen Attendant, or even a Cooks Assistant, the skills learned through these patisserie courses will serve as a solid foundation for a fulfilling career in the culinary arts.
