Courses for beginners
There are 8 courses available in Maitland New South Wales for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$11,400 - $17,798
- There are no mandated entry requirements.
HLTFSE001
Follow Basic Food Safety Practices
Distance
2 days
Unavailable
- There are no mandated entry requirements.
Early Childhood Training & Resource Centre
Courses for experienced learners
There are no courses available in Maitland New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a bakery assistant?
To become a bakery assistant in Maitland, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Maitland?
You can train to become a bakery assistant by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Maitland area that provide bakery assistant training. The closest campus is 146km away from the center of Maitland. You can also study a bakery assistant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the bakery assistant sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
More about bakery assistant courses in Maitland
If you're looking to kickstart your career in the baking industry, the Bakery Assistant courses in Maitland provide the perfect foundation for enthusiastic learners. With 9 beginner courses available, ranging from Certificate II in Baking FBP20221 to Apply Food Safety Procedures FBPFSY2002, there’s a course tailored to meet your needs. The hands-on training offered by Registered Training Organisations (RTOs) and recognised industry bodies ensures that you gain essential skills in baking and food safety, preparing you for a rewarding career in Maitland's vibrant bakery scene.
Completing a Bakery Assistant course opens the door to various job roles in the baking field. Graduates can pursue positions such as Baker, Assistant Baker, or even advance to become a Pastry Chef. With the region's growing demand for skilled professionals in the food industry, obtaining qualifications from only the best training providers will put you in a strong position to thrive in roles such as Cake Decorator or Bakery Manager.
Enrolling in Bakery Assistant courses in Maitland not only enhances your employability but also allows you to explore your passion for baking. As you progress through your studies, you may find yourself drawn towards specialisations like Patisserie Chef or Chocolate Chef. With multiple pathways available, you can shape your career in the baking industry as you learn valuable skills and techniques. Take the first step today and check out the available courses at Courses.com.au to set yourself up for success in Maitland’s baking sector.
Further reading
What are the Top 3 Skills of an Executive Assistant?
21st December 2022
