
Courses for beginners
There are 22 courses available in Griffith New South Wales for beginner learners with no prior experience or qualifications.
Certificate III in Hospitality
- There are no mandated entry requirements.


Food Safety Supervision Skill Set
- There are no mandated entry requirements.

Certificate II in Hospitality
- There are no mandated entry requirements.








Certificate III in Meat Processing (Meat Safety)
- There are no mandated entry requirements.

Certificate II in General Education for Adults
- There are no mandated entry requirements.


Courses for experienced learners
There are 5 courses available in Griffith New South Wales for experienced learners with prior experience or qualifications.
Certificate IV in Hospitality
- There are no mandated entry requirements.

Diploma of Event Management
- There are no mandated entry requirements.



Diploma of Hospitality Management (Food and Beverage)
- There are no mandated entry requirements.

Certificate IV In Asian Cookery
- There are no mandated entry requirements.

Certificate IV in Meat Processing (Meat Safety)
- There are no mandated entry requirements.


More about cookery and catering courses in Griffith
Discover the exciting opportunities within the Cookery and Catering field in Griffith, Australia. Whether you are embarking on your culinary journey or looking to enhance your skills, there are a variety of valuable courses available to help you achieve your goals. Currently, you can explore the Certificate I in Preparation for Work and Training 11005NAT, an ideal beginner course that equips you with essential skills for the hospitality industry.
Griffith boasts a thriving hospitality scene, with a diversity of career paths in cookery and catering. With the right training, you can pursue rewarding roles such as a chef, catering manager, or event coordinator. Delve into specific areas of study by browsing categories like Patisserie or Event Management, tailoring your education to suit your aspirations within the industry.
Courses in this vibrant region can offer you the practical skills and knowledge needed to excel. Engage with the local food culture and connect with recognised training providers who deliver quality vocational education. By participating in these Cookery and Catering courses, you will be well-prepared to meet the demands of Griffith’s growing hospitality sector.
Exploring Griffith's culinary landscape presents a promising avenue for those passionate about food and hospitality. Further broaden your expertise by considering courses in Food Services or Hospitality, which complement your knowledge of cookery with a focus on service excellence. Embrace this chance to make your mark in the industry while enjoying the unique flavours Griffith has to offer.
Enrol in a course today and take the first step towards a fulfilling career in cookery and catering. For more options, don’t forget to check out additional fields such as Tourism and Accommodation. The culinary world awaits – empower yourself with the right qualifications and training to succeed in Griffith’s vibrant hospitality sector!
Further reading


Career spotlight: Hospitality professionals
17th September 2019