New South Wales

Cookery and Catering Courses in Orange

Find cookery and catering courses in Orange.

Courses for beginners

There are 25 courses available in Orange New South Wales for beginner learners with no prior experience or qualifications.

SITSS00069

Food Safety Supervision Skill Set
Online
2 days
$110
  • There are no mandated entry requirements.
Additional requirements may apply.
Catering Manager Food Service Supervisor Food Safety Supervisor
Cafe or Restaurant Manager Chef
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Catering Manager Food Service Supervisor Food Safety Supervisor Cafe or Restaurant Manager Chef + 2 more
SIT30622

Certificate III in Hospitality
Online
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
Bar Attendant Cafe Attendant Catering Assistant
Hotel Receptionist Waiter Kitchen Attendant Sandwich Hand Barista Food Services Assistant Bartender Marine Steward
+ 8 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Bar Attendant Cafe Attendant Catering Assistant Hotel Receptionist Waiter Kitchen Attendant Sandwich Hand Barista Food Services Assistant Bartender Marine Steward + 8 more
SIT31021

Certificate III in Patisserie
Apprenticeship, Blended, On Campus, Recognition for Prior Learning, Traineeship
12 - 36 months
$2,351 - $12,800
  • There are no mandated entry requirements.
Additional requirements may apply.
Pastry Chef Patissier Commis Chef
Patisserie Chef Chocolate Chef Assistant Pastry Chef
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Pastry Chef Patissier Commis Chef Patisserie Chef Chocolate Chef Assistant Pastry Chef + 3 more
SIT30821

Certificate III in Commercial Cookery
Apprenticeship, Blended, On Campus, Online, Recognition for Prior Learning, Traineeship
6 - 48 months
$2,550 - $19,125
  • There are no mandated entry requirements.
Additional requirements may apply.
Demi Chef Cook Commis Chef
Apprentice Chef Chef Pizza Chef Breakfast Chef Assistant Pastry Chef Chief Cook
+ 6 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Demi Chef Cook Commis Chef Apprentice Chef Chef Pizza Chef Breakfast Chef Assistant Pastry Chef Chief Cook + 6 more
SITSS00066

Kitchen Management Skill Set
Online
2 months
$850
  • There are no mandated entry requirements.
Additional requirements may apply.
Kitchen Manager Catering Manager
  • There are no mandated entry requirements.
Additional requirements may apply.
Kitchen Manager Catering Manager
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are 7 courses available in Orange New South Wales for experienced learners with prior experience or qualifications.

SIT40521

Certificate IV in Kitchen Management
Online
10 months
$1,900
  • There are no mandated entry requirements.
Additional requirements may apply.
Sous Chef Chef de Partie Pastry Chef
Cafe or Restaurant Manager Catering Manager Food and Beverage Manager Food Service Supervisor Kitchen Manager
+ 5 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Sous Chef Chef de Partie Pastry Chef Cafe or Restaurant Manager Catering Manager Food and Beverage Manager Food Service Supervisor Kitchen Manager + 5 more
SIT40422

Certificate IV in Hospitality
Online
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Supervisor Hospitality Manager Catering Manager
Food Service Supervisor Venue Manager Restaurant Supervisor Hotel Manager Duty Manager Front Office Supervisor Cafe or Restaurant Manager
+ 7 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Supervisor Hospitality Manager Catering Manager Food Service Supervisor Venue Manager Restaurant Supervisor Hotel Manager Duty Manager Front Office Supervisor Cafe or Restaurant Manager + 7 more
SIT50322

Diploma of Event Management
Blended, On Campus
12 - 24 months
$4,230 - $7,900
  • There are no mandated entry requirements.
Additional requirements may apply.
Festival Producer Ticketing Coordinator Catering Manager
Sponsorship Manager Event Manager
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Festival Producer Ticketing Coordinator Catering Manager Sponsorship Manager Event Manager + 2 more
SIT40721

Certificate IV in Patisserie
Blended, Traineeship
18 - 21 months
$6,400
  • There are no mandated entry requirements.
Additional requirements may apply.
Cake Decorator Assistant Pastry Chef Patissier
Pastry Chef
+ 1 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Cake Decorator Assistant Pastry Chef Patissier Pastry Chef + 1 more
SIT50422

Diploma of Hospitality Management (Food and Beverage)
Blended
24 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
Catering Manager Food Service Supervisor Duty Manager
Shift Manager Bar Manager Cafe or Restaurant Manager Restaurant Supervisor Gaming Manager Gaming Supervisor
+ 6 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Catering Manager Food Service Supervisor Duty Manager Shift Manager Bar Manager Cafe or Restaurant Manager Restaurant Supervisor Gaming Manager Gaming Supervisor + 6 more
*Showing course fees for all providers. Some providers may not be available in your area.

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More about cookery and catering courses in Orange

Embark on an exciting culinary journey with the Cookery and Catering courses available in Orange, NSW. Whether you're a complete novice or looking to enhance your skills, the programs offered here are designed to cater to your aspirations. With beginner courses such as the Certificate II in Hospitality SIT20322 and the Certificate III in Hospitality SIT30622, you can gain the essential knowledge and practical skills needed to launch your career in the vibrant hospitality industry. Enrol today and start creating delightful culinary experiences in your own community.

Our Cookery and Catering courses in Orange cover a range of specialisations including Food Services, Cookery and Catering, and Hospitality. By choosing to study in these fields, you can open doors to exciting job roles such as Event Management and Tourism. These pathways not only provide you with the culinary know-how but also equip you with valuable skills for a successful career in the broader hospitality sector.

The vibrant town of Orange offers an ideal backdrop for pursuing a career in cookery and catering, with its rich agricultural resources and strong community spirit. Unique culinary experiences await as you learn from industry professionals in a supportive environment. Discover the joy of cooking and the dynamic world of catering as you forge your path in this rewarding area. For a complete overview of the available courses, please visit the Cookery and Catering Courses in Orange page and take the first step towards an enriching career today.

Further reading

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