This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Launceston?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Launceston
The following providers offer Patissier courses in Launceston, Tasmania.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Patissier
Further reading
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2nd December 2021All patissier courses
- SIT31021 Certificate III in Patisserie
- SIT50416 Diploma of Hospitality Management (Patisserie Stream)
- SIT40716 Certificate IV in Patisserie
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBP40221 Certificate IV in Baking
- FBPRBK3003 Produce Specialist Pastry Products
- FBPRBK3004 Produce Meringue Products
Patissier careers
If you're passionate about creating exquisite pastries and desserts, exploring Patissier courses in Launceston is a fantastic opportunity for you. Nestled in the heart of Tasmania, Launceston offers an array of vocational education and training (VET) course options for aspiring patissiers. With three beginner courses available, such as the Certificate III in Patisserie SIT31021 and the Certificate III in Cake and Pastry FBP30321, you can start your culinary journey with the essential skills needed in this delightful field. For those who already have experience, consider the advanced programmes like the Certificate IV in Patisserie SIT40721, which will augment your technique and elevate your career prospects.
Training to become a skilled patissier goes beyond the practical skills of baking and dessert preparation. The Patissier job roles are diverse and closely linked to broader fields of study, including Tourism, Travel and Hospitality courses and Trades courses. This interconnectedness can open numerous opportunities for you within the culinary and hospitality sectors. If you have a strong affinity for creating tantalising sweets, enrol in a Patisserie course or explore options in Cookery and Catering to further expand your skill set.
Courses.com.au allows you to conveniently find and compare Patissier courses in Launceston, ensuring you select the right path for your career aspirations. With five excellent courses available, you can find one that matches your level of experience and personal goals. Whether you're starting fresh or looking to refine your existing skills, Launceston's training providers offer dynamic training opportunities. Don’t miss out on your chance to thrive in the delightful world of patisserie—explore your options today at Courses.com.au.
