Baking Courses in Gold Coast
Explore courses designed to give you the knowledge and practical skills for a career in Baking.
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Popular Baking Courses in Gold Coast
HLTFSE001
Duration
Half day - 2 days
Study mode
Blended, Distance, On Campus, Online
The HLTFSE001 Follow Basic Food Safety Practices unit ensures hygienic food handling and safety during food preparation and service. It covers personal hygiene, food safety maintenance, cleanliness of food handling areas, and proper food disposal. This unit is essential for food service workers operating under supervision and within specified guidelines.
Enquire now for a full list of entry requirements and available enrolment dates.
Career opportunities
Duration
Half day - 2 days
Study mode
Blended, Distance, On Campus, Online
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FBP40321
Duration
12 months - 24 months
Study mode
Blended, Distance, On Campus, RPL, Traineeship
If you work at an Australian food processing facility and want to step up to team leader or supervisor, try the FBP40321 Certificate IV in Food Processing. This nationally recognised qualification is suitable for all food industries (grains, baking, confectionary, beverages, dairy, fruit and veg) and is for people who already have real experience in the workplace. The course covers: supervising and maintaining a food safety plan, dealing with food contamination and spoilage, scheduling and managing food p...
Career opportunities
Duration
12 months - 24 months
Study mode
Blended, Distance, On Campus, RPL, Traineeship
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FBP30421
Duration
6 months - 4 years
Study mode
Apprenticeship, Blended, On Campus, Online, Traineeship
Become a commercial baker with the FBP30421 Certificate III in Bread Baking. This nationally recognised trade qualification teaches you how to bake a full range of bread products including savoury, sweet yeast, artisan, and speciality flour bread products. You’ll learn the finer points of bread production (scheduling, food preparation equipment, frozen dough, finishes and fillings) as well as retail and inventory skills. Enquire now for course dates, entry requirements, and study unit choices.
Career opportunities
Duration
6 months - 4 years
Study mode
Apprenticeship, Blended, On Campus, Online, Traineeship
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FBP30317
Become a qualified pastry chef or cake decorator with the FBP30317 Certificate III in Cake and Pastry. This nationally recognised course is also a trade qualification and you’ll graduate with commercial grade baking skills. The course will teach you how to make and decorate contemporary cakes, pies, pastries, croissants, meringues, puddings, sponges, fillings, and artisan products. You’ll also gain essential back-of-house skills including OHS, food safety programs, recipe calculations, stock ordering, ret...
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Course providers in Gold Coast
The following providers offer Baking courses in Gold Coast, Queensland.
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