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Baking Courses in Maitland

Explore courses designed to give you the knowledge and practical skills for a career in Baking.

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Popular Baking Courses in Maitland

SIT31021

Certificate III in Patisserie

Estimated fee

From $2,060

Duration

6 months - 3 years

Study mode

Apprenticeship, Blended, On Campus, Online, RPL, Traineeship

Become a qualified pastry chef with the SIT31021 Certificate III in Patisserie. With this fantastic qualification you’ll have the skills to create fantastic bread and yeast products as well as specialist cakes, pastries, petit fours, biscuits and cookies, confectionary, and desserts. The course also covers: perishable stock control, modern cooking methods, kitchen hygiene and safety, food preparation equipment, planning and costing recipes. Enquire now for the full list of entry requirements, patisserie c...

Career opportunities

Estimated fee

From $2,060

Duration

6 months - 3 years

Study mode

Apprenticeship, Blended, On Campus, Online, RPL, Traineeship

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FBP40321

Certificate IV in Food Processing

Estimated fee

Unknown

Duration

12 months - 24 months

Study mode

Blended, Distance, On Campus, RPL, Traineeship

If you work at an Australian food processing facility and want to step up to team leader or supervisor, try the FBP40321 Certificate IV in Food Processing. This nationally recognised qualification is suitable for all food industries (grains, baking, confectionary, beverages, dairy, fruit and veg) and is for people who already have real experience in the workplace. The course covers: supervising and maintaining a food safety plan, dealing with food contamination and spoilage, scheduling and managing food p...

Career opportunities

Estimated fee

Unknown

Duration

12 months - 24 months

Study mode

Blended, Distance, On Campus, RPL, Traineeship

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SIT40721

Certificate IV in Patisserie

Estimated fee

From $2,610

Duration

6 months - 24 months

Study mode

Blended, On Campus, Traineeship

Become a senior pastry chef with the SIT40721 Certificate IV in Patisserie. This fantastic qualification will teach you how to design and produce sweet showpieces as well as a wide range of patisserie dishes including cakes, chocolate confectionary, marzipan, desserts, pastries, petit fours, breads and baked goods. You’ll also gain skills in leadership, stock control, and kitchen hygiene practices. Enquire now for the full list of study units, commercial pastry chef career outcomes, and upcoming enrolment...

Career opportunities

Estimated fee

From $2,610

Duration

6 months - 24 months

Study mode

Blended, On Campus, Traineeship

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SIR30216

Certificate III in Retail (Food Speciality)

Estimated fee

Unknown

Duration

Unknown

Study mode

Gain advanced selling skills with the Certificate III in Retail (Food Speciality) (SIR30216). This nationally recognised training course qualifies you for work in supermarkets, delis, fruit and vegetable stores, coffee shops, and other food retailers. Over 12 months of face-to-face study you will learn how to build customer relationships and sell to retail customers — as well as the essential aspects of food safety, storage, and handling. Enquire now for the next enrolment dates, and if you are eligible ...

Career opportunities

Estimated fee

Unknown

Duration

Unknown

Study mode

Find a provider
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Course providers in Maitland

The following providers offer Baking courses in Maitland, New South Wales.

Provider name

South Regional TAFE

RTO code

52790

Courses available

146

RTO code

45569

Courses available

25

Provider name

Qualify

RTO code

41114

Courses available

3

RTO code

21607

Courses available

6

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