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Food Safety Supervisor Courses

A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.

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AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

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How do I become a Food Safety Supervisor

Get qualified to work as a Food Safety Supervisor with a course recognised across Australia. Speak to a training provider to learn more.

SITSS00069

Food Safety Supervision Skill Set

Estimated fee

From $99

Duration

Half day - 6 months

Study mode

Blended, Distance, On Campus, Online, Traineeship

Do you work in hospitality food and beverage and need the skills to maintain the organisation’s food safety program? The SITSS00069 Food Safety Supervision Skill Set is a nationally recognised mini-course that will teach you how to keep food safe for human consumption during preparation, storage, display, and service. You’ll also learn safe food handling practices that comply with the Australia New Zealand Food Standards Code. The course also covers: food disposal, single use items, temperature controlled...

Career opportunities

Estimated fee

From $99

Duration

Half day - 6 months

Study mode

Blended, Distance, On Campus, Online, Traineeship

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FBP50121

Diploma of Food Science and Technology

Estimated fee

From $10,810

Duration

12 months

Study mode

Blended, Traineeship

If you’re keen for a technical role in the food manufacturing industry, how about the FBP50121 Diploma of Food Science and Technology? This nationally recognised diploma will teach you how to develop and implement a HACCP-based food safety plan and contribute to the development of standard operating procedures and enterprise methods. The course covers: food industry microbiological procedures, sensory analysis, food industry process controls, food product development, nutritional value of processed foods,...

Career opportunities

Estimated fee

From $10,810

Duration

12 months

Study mode

Blended, Traineeship

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AMP30316

Certificate III in Meat Processing (Meat Safety)

Estimated fee

From $4,400

Duration

24 months

Study mode

Traineeship

The AMP30316 Certificate III in Meat Processing (Meat Safety) is the minimum qualification for meat inspectors working at domestic abattoirs or meat processing plants. The course is delivered over 2 years and you’ll gain an extensive knowledge of the meat industry in Australia, plus the practical skills to conduct ante and post-mortem inspections on different types of animals. Graduate with the administrative skills you need to follow strict hygiene, sanitation, HACCP, and quality control standards. Enqui...

Career opportunities

Estimated fee

From $4,400

Duration

24 months

Study mode

Traineeship

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SIT40422

Certificate IV in Hospitality

Estimated fee

Unknown

Duration

4 months - 3 years

Study mode

Blended, On Campus, Online, Traineeship

Want a supervisor’s role in the hospitality industry? How about enrolling in the SIT40422 Certificate IV in Hospitality? This nationally recognised qualification will develop your skills in leadership, communications, and customer services and qualifies you for departmental roles in hotels, clubs, restaurants, and casinos. The course offers specialist electives to support your career interests. Choose from: food and beverage, front office and portering, events, food safety, gaming, kitchen operations, com...

Career opportunities

Estimated fee

Unknown

Duration

4 months - 3 years

Study mode

Blended, On Campus, Online, Traineeship

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Related career opportunities

Browse occupations related to Food Safety Supervisor.

Common questions

How much does a Food Safety Supervisor earn?

In Australia, a full time Food Safety Supervisor generally earns $1,288 per week ($66,976 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

What are the job opportunities for a Food Safety Supervisor?

There has been a strong increase in the number of people working in this industry over the last five years. There are currently 33,000 people employed in this sector in Australia and many of them specialise as a Food Safety Supervisor. Food Safety Supervisors may find work across all regions of Australia, particularly larger towns and cities.

Source: Australian Government Labour Market Insights

How do I become a Food Safety Supervisor?

If you’re planning a career as a Food Safety Supervisor, consider enrolling in the Food Safety Supervision Skill Set. This course will prepare you for a range of roles in hospitality by improving your knowledge and skills in food safety. You’ll cover topics including hygienic practices, handling of food and strategies for the safe storage, preparation, display, serving and disposal of food.

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More information

A Food Safety Supervisor oversees food preparation procedures to ensure a business or operation is conforming to food safety standards. You’ll check that food is handled and stored correctly and make sure staff are adhering to correct techniques when displaying, serving and disposing of food. You might conduct food safety inspections or conduct training in food hygiene practices.

Food Safety Supervisors should have good leadership skills and a strong focus on safety. It’s important you understand current food safety standards and know how to apply them to a range of settings. Food Safety Supervisors must have good observational abilities and excellent attention to detail.

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