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Baking Courses in Geelong

Explore courses designed to give you the knowledge and practical skills for a career in Baking.

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Popular Baking Courses in Geelong

SIT31021

Certificate III in Patisserie

Estimated fee

From $2,060

Duration

6 months - 3 years

Study mode

Apprenticeship, Blended, On Campus, Online, RPL, Traineeship

Become a qualified pastry chef with the SIT31021 Certificate III in Patisserie. With this fantastic qualification you’ll have the skills to create fantastic bread and yeast products as well as specialist cakes, pastries, petit fours, biscuits and cookies, confectionary, and desserts. The course also covers: perishable stock control, modern cooking methods, kitchen hygiene and safety, food preparation equipment, planning and costing recipes. Enquire now for the full list of entry requirements, patisserie c...

Career opportunities

Estimated fee

From $2,060

Duration

6 months - 3 years

Study mode

Apprenticeship, Blended, On Campus, Online, RPL, Traineeship

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FBP30421

Certificate III in Bread Baking

Estimated fee

From $3,900

Duration

6 months - 4 years

Study mode

Apprenticeship, Blended, On Campus, Online, Traineeship

Become a commercial baker with the FBP30421 Certificate III in Bread Baking. This nationally recognised trade qualification teaches you how to bake a full range of bread products including savoury, sweet yeast, artisan, and speciality flour bread products. You’ll learn the finer points of bread production (scheduling, food preparation equipment, frozen dough, finishes and fillings) as well as retail and inventory skills. Enquire now for course dates, entry requirements, and study unit choices.

Career opportunities

Estimated fee

From $3,900

Duration

6 months - 4 years

Study mode

Apprenticeship, Blended, On Campus, Online, Traineeship

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FBPFSY2002

Apply Food Safety Procedures

Estimated fee

From $89

Duration

Half day

Study mode

Online

The FBPFSY2002 Apply Food Safety Procedures provides a nationally recognised certificate for work in the food processing industry. This unit imparts skills and knowledge to maintain food safety, workplace cleanliness, personal hygiene, and to operate production and packaging equipment. It is designed for those who participate in and comply with safety programmes in the food processing sector, excluding the pharmaceutical industry. Enquire now for a full list of entry requirements and available enrolment dates.

Career opportunities

Estimated fee

From $89

Duration

Half day

Study mode

Online

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SIT40721

Certificate IV in Patisserie

Estimated fee

From $2,610

Duration

6 months - 24 months

Study mode

Blended, On Campus, Traineeship

Become a senior pastry chef with the SIT40721 Certificate IV in Patisserie. This fantastic qualification will teach you how to design and produce sweet showpieces as well as a wide range of patisserie dishes including cakes, chocolate confectionary, marzipan, desserts, pastries, petit fours, breads and baked goods. You’ll also gain skills in leadership, stock control, and kitchen hygiene practices. Enquire now for the full list of study units, commercial pastry chef career outcomes, and upcoming enrolment...

Career opportunities

Estimated fee

From $2,610

Duration

6 months - 24 months

Study mode

Blended, On Campus, Traineeship

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Course providers in Geelong

The following providers offer Baking courses in Geelong, Victoria.

RTO code

30392

Courses available

22

Provider name

Qualify

RTO code

41114

Courses available

3

RTO code

91852

Courses available

32

RTO code

90478

Courses available

35

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