Cookery and Catering courses in Wollongong
Course providers in Wollongong
The following providers offer Cookery and Catering courses in Wollongong.
Career Pathfinder
Skills shortages + AI Exposure
Discover in-demand careers and understand how each role may be impacted by AI and automation.
- See in-demand occupations across Australia
- Check AI Exposure ratings
- Compare training duration and average income
Further reading
Career spotlight: Hospitality professionals
17th September 2019
Most popular agriculture courses
8th April 2022All courses
- SIT31021 Certificate III in Patisserie
- SIT40521 Certificate IV in Kitchen Management
- SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery)
- SIT60322 Advanced Diploma of Hospitality Management (Culinary)
- SIT30622 Certificate III in Hospitality (Food and Beverage)
- FBP30321 Certificate III in Cake and Pastry
- FBP30317 Certificate III in Cake and Pastry
- SIT50322 Diploma of Event Management
- SIT20213 Certificate II in Hospitality
- SIT50422 Diploma of Hospitality Management (Culinary)
- SIT40721 Certificate IV in Patisserie
- SIT30921 Certificate III in Catering
- SIT30713 Certificate III in Hospitality
- FBPRBK3018 Produce Basic Artisan Products
- FBPRBK4003 Produce Gateauxs, Tortes and Entremets
- 22473VIC Certificate II in General Education for Adults
- SIT20416 Certificate II in Kitchen Operations
- 11041NAT Certificate II in Further Study Skills
- SIT20316 Certificate II in Hospitality
- HLTSS00061 Food Safety Supervision Skill Set - For Community Services and Health Industries
- 10729NAT Certificate III in Spoken and Written English
- HLTFSE007 Oversee the Day-to-Day Implementation of Food Safety in the Workplace
More about Cookery and Catering courses
Wollongong, a vibrant coastal city located just south of Sydney, offers an array of opportunities for those interested in the Cookery and Catering field. With 28 courses available, students can embark on a rewarding career path in the hospitality industry. The courses include diverse specialisations such as the Certificate III in Patisserie from William Angliss Institute and the Certificate IV in Patisserie from Le Culinaire. For those seeking to enhance their culinary skills, the Certificate III in Commercial Cookery offered by INT College is a perfect fit.
Students looking to elevate their career in the catering industry can pursue qualifications that prepare them for various job roles, including Food Safety Supervisors and Kitchen Managers. Notable local providers such as Greenwich College offer the Certificate IV in Kitchen Management, while Austrain Academy provides the Food Safety Supervision Skill Set. Those keen on mastering food hygiene can acquire essential skills through courses like Use Hygienic Practices for Food Safety offered by OLI, and Southern Solutions also provides similar training.
Further enhancing the local landscape of cooking education, TAFE NSW, a well-respected training provider, supplies a variety of hospitality courses, ensuring that aspiring chefs and caterers receive top-notch training. The Illawarra ITeC provides the Certificate III in Hospitality for those interested in front-of-house roles. For students eager to combine tourism with hospitality, the Bachelor of Tourism and Hospitality Management from AAPoly offers a comprehensive approach. Explore these and other exciting Cookery and Catering Courses in Wollongong at Courses.com.au.