Queensland

FBP30721

Certificate III in Rice Processing in Gympie

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate III in Rice Processing will prepare you for the following roles.

More about Certificate III in Rice Processing

The Certificate III in Rice Processing equips students in Gympie, 4570 Australia, with essential skills for thriving in the rice production industry. By studying this course, you will be well-prepared for various rewarding career opportunities, such as a Warehouse Operator, a Quality Controller, or a Food Production Worker. This credential is not only about gaining practical experience but also about enhancing your understanding of the broader sectors connected to rice processing, including Business courses and Manufacturing courses.

The training provided in Gympie allows you to explore vital aspects of the industry, preparing you to take on roles such as a Food Process Worker or a Food Safety Officer. You’ll gain not only the technical expertise required in processing but also knowledge aligned with Quality Assurance and Warehousing. The comprehensive training ensures that you are equipped for challenges and changes in the dynamic landscape of food processing.

Maintenance Assistant or a Mill Operator. The knowledge and skills acquired through this course will not only enhance your employability within the local Gympie region but also give you a strong foundation for future career advancement in sectors such as Transport and Logistics and Food Processing. This is your opportunity to join a growing industry with exciting prospects!