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Baking Courses in Canberra

Explore courses designed to give you the knowledge and practical skills for a career in Baking.

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Popular Baking Courses in Canberra

FBP30321

Certificate III in Cake and Pastry

Estimated fee

From $1,680

Duration

12 months - 4 years

Study mode

Apprenticeship, Blended, On Campus, Traineeship

Become a qualified pastry chef or cake decorator with the FBP30321 Certificate III in Cake and Pastry. This nationally recognised course is also a trade qualification and you’ll graduate with commercial grade baking skills. The course will teach you how to make and decorate contemporary cakes, pies, pastries, croissants, meringues, puddings, sponges, fillings, and artisan products. You’ll also gain essential back-of-house skills including OHS, food safety programs, recipe calculations, stock ordering, ret...

Career opportunities

Estimated fee

From $1,680

Duration

12 months - 4 years

Study mode

Apprenticeship, Blended, On Campus, Traineeship

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SIT20421

Certificate II in Cookery

Estimated fee

From $800

Duration

2 weeks - 24 months

Study mode

Blended, On Campus, Traineeship

If you’re considering a career as a professional chef or want to work as a cook or kitchen hand right now, you can’t go wrong with the SIT20421 Certificate II in Cookery. This nationally recognised qualification introduces you to the the commercial kitchen workplace and teaches you how to prepare dishes to commercial standard. The course covers: using food prep equipment, hygiene for food handlers, perishable stock control, communicating with kitchen staff, kitchen safety. Choose electives that support yo...

Career opportunities

Estimated fee

From $800

Duration

2 weeks - 24 months

Study mode

Blended, On Campus, Traineeship

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FBP40321

Certificate IV in Food Processing

Estimated fee

Unknown

Duration

12 months - 24 months

Study mode

Blended, Distance, On Campus, RPL, Traineeship

If you work at an Australian food processing facility and want to step up to team leader or supervisor, try the FBP40321 Certificate IV in Food Processing. This nationally recognised qualification is suitable for all food industries (grains, baking, confectionary, beverages, dairy, fruit and veg) and is for people who already have real experience in the workplace. The course covers: supervising and maintaining a food safety plan, dealing with food contamination and spoilage, scheduling and managing food p...

Career opportunities

Estimated fee

Unknown

Duration

12 months - 24 months

Study mode

Blended, Distance, On Campus, RPL, Traineeship

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SIT40721

Certificate IV in Patisserie

Estimated fee

From $2,610

Duration

6 months - 24 months

Study mode

Blended, On Campus, Traineeship

Become a senior pastry chef with the SIT40721 Certificate IV in Patisserie. This fantastic qualification will teach you how to design and produce sweet showpieces as well as a wide range of patisserie dishes including cakes, chocolate confectionary, marzipan, desserts, pastries, petit fours, breads and baked goods. You’ll also gain skills in leadership, stock control, and kitchen hygiene practices. Enquire now for the full list of study units, commercial pastry chef career outcomes, and upcoming enrolment...

Career opportunities

Estimated fee

From $2,610

Duration

6 months - 24 months

Study mode

Blended, On Campus, Traineeship

Find a provider
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Course providers in Canberra

The following providers offer Baking courses in Canberra, Australian Capital Territory.

Provider name

Precise Training

RTO code

21090

Courses available

13

RTO code

60101

Courses available

9

RTO code

5343

Courses available

10

RTO code

90478

Courses available

35

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