New South Wales

Bachelor of Culinary Management in Lismore

Nationally Recognised Higher Education

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Bachelor of Culinary Management will prepare you for the following roles.

More about Bachelor of Culinary Management

The Bachelor of Culinary Management in Lismore offers an exciting opportunity for aspiring chefs and hospitality professionals to enhance their skills and knowledge in a vibrant and thriving region. This comprehensive course equips students with the expertise required to excel in various roles within the culinary industry. By enrolling in this program, you will not only benefit from rigorous training but also from Lismore's unique gastronomic culture, which influences culinary trends both locally and globally. You can learn more about the course details and enrollment options [here](https://www.courses.com.au/course/bachelor-of-culinary-management/lismore).

Throughout your studies, you will explore essential concepts related to business, tourism, travel, and hospitality, as well as various aspects of hospitality and food services. This holistic approach ensures that graduates are well-prepared to navigate the complexities of the culinary arts and restaurant management, making them ideal candidates for roles such as cafe or restaurant manager and executive chef.

The curriculum is designed to develop critical thinking and practical skills necessary for various culinary careers. Graduates can pursue career paths in roles like sous chef, food and beverage manager, and more. The course also delves into essential topics such as small business management and cookery and catering, providing a well-rounded education that caters to the dynamic culinary landscape in Lismore.

successful entrepreneur or to step into management roles such as catering manager or kitchen manager. The proximity of Lismore to vibrant food markets and local suppliers enhances your learning experience and offers networking opportunities across the region. By choosing this program, you are setting yourself up for a fulfilling career in a rapidly evolving industry, with endless possibilities awaiting you in the culinary world.