
Courses for beginners
There are 28 courses available in New South Wales New South Wales for beginner learners with no prior experience or qualifications.
Certificate III in Patisserie
- There are no mandated entry requirements.

Certificate III in Hospitality
- There are no mandated entry requirements.


Food Safety Supervision Skill Set
- There are no mandated entry requirements.

Certificate II in Hospitality
- There are no mandated entry requirements.








Certificate III in Meat Processing (Meat Safety)
- There are no mandated entry requirements.

Courses for experienced learners
There are 12 courses available in New South Wales New South Wales for experienced learners with prior experience or qualifications.
Certificate IV in Kitchen Management
- There are no mandated entry requirements.

Certificate IV in Hospitality
- There are no mandated entry requirements.

Certificate IV in Patisserie
- There are no mandated entry requirements.

Diploma of Event Management
- There are no mandated entry requirements.





Advanced Diploma of Hospitality Management (Commercial Cookery)
- There are no mandated entry requirements.

More about cookery and catering courses in New South Wales
Are you passionate about cooking and catering? The vibrant state of New South Wales offers a wealth of opportunities for aspiring chefs and hospitality professionals through various Cookery and Catering Courses. With 29 diverse courses available, including qualifications suited for beginners and experienced learners alike, you'll find an ideal pathway to elevate your culinary skills. For instance, consider starting with a Certificate III in Commercial Cookery or a Certificate II in Hospitality, both of which equip you with foundational knowledge for a rewarding career in the culinary world.
Advanced learners can broaden their horizons in fields like event management or kitchen leadership with courses such as the Certificate IV in Hospitality or a Diploma of Event Management. This training prepares you for dynamic roles in a fast-paced industry, such as hotel management and catering operations. With the recognition of training providers like TAFE NSW and Le Cordon Bleu Australia, you can be confident in receiving high-quality education tailored to New South Wales' unique hospitality landscape.
What sets apart Cookery and Catering courses in New South Wales is their practical approach, allowing you to learn both in classroom settings and on-site at leading establishments. Local providers such as William Angliss Institute and Academy Green Learning offer essential hands-on experiences that enrich your learning journey. This experience not only enhances your skills but also prepares you for various roles within the hospitality sector, including cook, caterer, or even a tourism operator.
With numerous hospitality fields to explore, you can customise your educational path according to your interests in areas like Patisserie or Event Management. With such a rich array of options available, including short courses and vocational education, New South Wales is indeed a fantastic location to launch your cookery and catering career. Discover your future today and take the first step towards a fulfilling career in this ever-evolving industry!
Courses by location
- Cookery and Catering courses in Albury
- Cookery and Catering courses in Armidale
- Cookery and Catering courses in Ballina
- Cookery and Catering courses in Bathurst
- Cookery and Catering courses in Blue Mountains
- Cookery and Catering courses in Central Coast
- Cookery and Catering courses in Coffs Harbour
- Cookery and Catering courses in Dubbo
- Cookery and Catering courses in Goulburn
- Cookery and Catering courses in Griffith
- Cookery and Catering courses in Lismore
- Cookery and Catering courses in Maitland
- Cookery and Catering courses in Nelson Bay
- Cookery and Catering courses in Newcastle
- Cookery and Catering courses in Orange
- Cookery and Catering courses in Port Macquarie
- Cookery and Catering courses in Queanbeyan
- Cookery and Catering courses in Richmond
- Cookery and Catering courses in Sydney
- Cookery and Catering courses in Tamworth
- Cookery and Catering courses in Taree
- Cookery and Catering courses in Tweed Heads
- Cookery and Catering courses in Wagga Wagga
- Cookery and Catering courses in Wollongong
Further reading


Career spotlight: Hospitality professionals
17th September 2019