New South Wales

Bachelor of Resort and Hotel Management in Orange

Nationally Recognised Higher Education

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Bachelor of Resort and Hotel Management will prepare you for the following roles.

More about Bachelor of Resort and Hotel Management

Studying the Bachelor of Resort and Hotel Management in Orange equips students with the essential skills and knowledge necessary to excel in the thriving hospitality industry. This comprehensive course covers various aspects of resort and hotel management, allowing graduates to explore diverse career paths. By completing this degree, students can pursue positions such as a Hotel Manager or Event Manager, leading to rewarding opportunities in this vibrant region.

Orange, renowned for its stunning scenery and burgeoning tourism sector, provides an ideal backdrop for students to gain real-world experience in the resort and hotel management field. The program's strong links to Tourism, Travel and Hospitality courses ensure that graduates are well-prepared for various roles, including Food Service Supervisor and Catering Manager. By leveraging the knowledge they acquire, students can significantly contribute to local businesses and the overall tourism experience in Orange.

The Bachelor of Resort and Hotel Management not only provides theoretical learning but also practical experience that is invaluable in today's job market. Graduates may find themselves in versatile roles such as a Event Coordinator or Tourism Manager, which are crucial in driving the local economy. Orange's unique character and vibrant community atmosphere enhance the learning environment, making it an attractive destination for students pursuing careers in hospitality.

Enrolling in this innovative program opens doors to various fields, from Hospitality to Flight Attendant roles. Graduates are well-equipped to meet the expectations of modern employers, whether they become a Food and Beverage Manager or a Housekeeping Manager. This diverse and engaging course truly transforms passionate individuals into professional leaders within the resort and hotel management sector in Orange and beyond.