Victoria

Bachelor of Resort and Hotel Management in Shepparton

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Bachelor of Resort and Hotel Management will prepare you for the following roles.

More about Bachelor of Resort and Hotel Management

Located in the heart of Shepparton, the Bachelor of Resort and Hotel Management is an invaluable qualification for those aspiring to succeed in the dynamic world of hospitality and tourism. This comprehensive course not only equips students with essential business acumen through Business courses, but also immerses them in the practical aspects of Tourism, Travel and Hospitality courses. With a focus on hands-on experience and industry relevance, graduates are well-prepared to step into various roles within the vibrant sector of accommodation management and customer service.

Upon completion, students can embark on exciting career paths such as a Hotel Manager or an Event Manager, among others. The Bachelor of Resort and Hotel Management nurtures talents that are crucial for positions such as Catering Manager and Food Service Supervisor. Therefore, those who choose to study in Shepparton are not just gaining a qualification; they are acquiring skills and knowledge that position them as ideal candidates for these in-demand roles.

Experiencing Shepparton’s rich cultural diversity can also enhance the learning journey for those pursuing a career in resort and hotel management. The region is bustling with opportunities in Tourism and Hospitality, making it the perfect environment for hands-on training and networking. Students can look forward to engaging with local businesses and community leaders, potentially leading to job placements in the area as Housekeeping Managers or Tourism Managers. This local immersion helps build valuable connections that can significantly impact their careers.

The Bachelor of Resort and Hotel Management also highlights the importance of adaptability in the ever-evolving hospitality landscape. With the inclusion of courses on Cookery and Catering, along with event management skills, the curriculum ensures graduates can thrive in various roles including Event Coordinators and Flight Attendants. This flexibility not only enhances employability but also empowers graduates to tailor their careers toward their specific passions within the hospitality industry. Interested individuals can explore more about this promising course and its offerings at this link.