Tourism, Travel and Hospitality Courses in Mildura
There are 24 courses available in Mildura for people who want to study tourism, travel and hospitality.
BSB40320
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Possible job outcomes:
Independent Contractor
Franchisee
Small Business Owner
Cafe or Restaurant Manager
Office Manager
Store Manager
Retail Team Leader
Department Manager
Retail Manager
Retail Supervisor
If you need business skills to launch your startup or open a new business try the BSB40320 Certificate IV in Entrepreneurship and New Business. This nationally recognised qualification will help you develop a business plan and establish the level of risk management, compliance and financing required to get your business off the ground. The course covers: financial planning, marketing new business ventures, recruitment and onboarding, product promotion, customer service strategies. Enquire now for the list of graduation competencies, entry requirements, and enrolment centres near you. Learn more.
CPP30321
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Possible job outcomes:
Cleaner
Commercial Cleaner
Housekeeper
Become a commercial cleaner with the CPP30321 Certificate III in Cleaning Operations. This nationally recognised qualification will teach you how to properly clean and sanitise commercial premises for clients using the latest equipment, techniques, and infection controls. You’ll learn how to use chemicals safely and maintain cleaning stores, while gaining specialist skills in any of the following areas: interior and exterior cleaning, residential and accommodation services, manufacturing and food processing, operations and safety. Enquire now for the full list of study units, elective choices (and their availability) and upcoming enrolment dates. Learn more.
SIT40422
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Possible job outcomes:
Food and Beverage Supervisor
Hotel Manager
Motel Manager
Restaurant Supervisor
Gaming Manager
Gaming Supervisor
Cafe or Restaurant Manager
Front Office Supervisor
Shift Manager
Duty Manager
Bar Manager
Want a supervisor’s role in the hospitality industry? How about enrolling in the SIT40422 Certificate IV in Hospitality? This nationally recognised qualification will develop your skills in leadership, communications, and customer services and qualifies you for departmental roles in hotels, clubs, restaurants, and casinos. The course offers specialist electives to support your career interests. Choose from: food and beverage, front office and portering, events, food safety, gaming, kitchen operations, computer operations and ICT, stock and cellar operations, security, office skills, and more. Enquire now for the full list of study units, elective choices (and their availability), and training providers who offer this qualification. Learn more.
SIT50122
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Possible job outcomes:
Travel Team Leader
Reservations Manager
Tour Operations Manager
Travel Agency Manager
Tour Guide
Tour Driver
Do you work in the tourism and travel industry and want to step-up to team leader or unit manager? Try the SIT50122 Diploma of Travel and Tourism Management. This nationally recognise diploma is focused on leadership skills and you can choose electives that support a career in sales, tour groups, travel consulting, holiday parks and resorts. The course covers: developing advanced knowledge of the tourism and travel industry, managing customer service, interpersonal skills and conflict management, team leadership, financial management, business relationships and networking. Enquire now for the full list of entry requirements, specialist elective choices (and their availability), and upcoming enrolment opportunities in your area. Learn more.
SITSS00069
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Possible job outcomes:
Food Safety Supervisor
Waiter
Kitchen Attendant
Catering Assistant
Bar Attendant
Cafe Attendant
Do you work in hospitality food and beverage and need the skills to maintain the organisation’s food safety program? The SITSS00069 Food Safety Supervision Skill Set is a nationally recognised mini-course that will teach you how to keep food safe for human consumption during preparation, storage, display, and service. You’ll also learn safe food handling practices that comply with the Australia New Zealand Food Standards Code. The course also covers: food disposal, single use items, temperature controlled food, critical control points, non-conforming practices, and more. Enquire now for the full list of entry requirements, food safety supervisor career outcomes, and upcoming enrolment opportunities near you. Learn more.
BSB50120
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Possible job outcomes:
Project Coordinator
Business Development Manager
Independent Contractor
Franchisee
Small Business Owner
Cafe or Restaurant Manager
Operations Manager
Need a business diploma that refines your skills in marketing, sales, and client relationships? Try the BSB50120 Diploma of Business (Business Development). This nationally recognised diploma will teach you how to evaluate market opportunities, lead communication in the workplace, manage business resources, manage budgets and financial plans, forecast international market and business needs, and much more. Enquire now for the list of study units, entry requirements, and upcoming enrolment dates. Learn more.
SIT20322
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Possible job outcomes:
Barista
Concierge
Hotel Receptionist
Catering Assistant
Kitchen Attendant
Waiter
Gaming Attendant
Cafe Attendant
Hotel Porter
Bar Attendant
Get a job in the hospitality industry with the SIT20322 Certificate II in Hospitality. This nationally recognised certificate can help you find work at clubs, pubs, hotels, resorts, theme parks, cafes, restaurants, and bistros. The course covers: communicating with customers, interacting with guests and workmates from different cultural backgrounds, staying safe at work, hygiene controls in hospitality, cleaning, using equipment, and more. When enrolling, ask your course provider to help you select study units that lead to specific job roles, such as cafe attendant, bar steward, catering assistant, hotel porter. Enquire now for entry requirements, hospitality career outcomes, and upcoming enrolment dates. Learn more.
SIT30622
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Possible job outcomes:
Concierge
Gaming Attendant
Hotel Porter
Bar Attendant
Cafe Attendant
Kitchen Attendant
Waiter
Hotel Receptionist
Catering Assistant
Barista
Get started in the hospitality industry with the SIT30622 Certificate III in Hospitality. With this nationally recognised qualification you could work in bars, coffee shops, nightclubs, hotels, resorts, casinos, events and festivals. You’ll gain skills in communication and customer service and choose electives that support your career interests: food and beverage service, cooking, guest services, gaming, barista services, administration and customer service. Enquire now for the full list of elective choices and their availability, plus training providers near you who deliver this qualification. Learn more.
BSB50120
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Possible job outcomes:
Operations Coordinator
Payroll Officer
Office Manager
Cafe or Restaurant Manager
Small Business Owner
Franchisee
Independent Contractor
Project Coordinator
Operations Manager
The BSB50120 Diploma of Business (Operations) is for anyone in a business service role and requires hands-on operational skills. This nationally recognised training course will teach you how to manage budgets, financial plans, financial compliance, payroll, business resources, recruitment and onboarding, records and administrative systems. You’ll also gain management level skills in critical thinking, leadership, communication. Enquire now for the full list of study units, entry requirements and enrolment centres near you. Learn more.
SIT30222
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Possible job outcomes:
Exhibition Coordinator
Tour Coordinator
Travel Consultant
Travel Agent
Reservations Agent
Airline Customer Service Agent
If you love travelling the planet why not become a travel consultant with the SIT30222 Certificate III in Travel? This nationally recognised training course opens the door to jobs with call centres, cruise lines, airlines, corporate travel companies, and travel agencies. Skills include: using computer reservation systems, providing advice on Australian and international destinations, arranging international flights and travel, making bookings, preparing quotes, engaging with customers, and more. Enquire now for the full list of study units, travel career outcomes, and upcoming enrolment opportunities near you. Learn more.
SITXFSA005
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Possible job outcomes:
Food Service Assistant
Sandwich Hand
Cooks Assistant
Waiter
Kitchen Attendant
Apprentice Chef
Catering Assistant
Cafe Attendant
The nationally recognised short-course SITXFSA005 Use Hygienic Practices for Food Safety is often referred to as ‘Hygiene for Food Handlers’ and is the industry standard for restaurant, cafe, and bistro workers in Australia. The course covers: identifying food hazards and preventing food contamination, following critical work procedures, cleaning and sanitising food handling areas correctly, maintaining personal hygiene and infection controls. Enquire now for entry requirements, food handling competencies, and upcoming enrolment dates in your area. Learn more.
SITHFAB021
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Possible job outcomes:
Bar Manager
Bar Attendant
Food and Beverage Supervisor
Get your RSA certificate online or face-to-face with a Registered Training Provider (RTO) today by enrolling in the SITHFAB021 Provide responsible service of alcohol. This hands-on short course is mandatory for hospitality employees who work on licensed premises in Australia. The course covers: impacts of alcohol consumption on the human body, alcohol and the community, serving standard drink sizes, identifying intoxicated customers, refusing service, underage patrons, harm minimisation, and much more. Enquire now for the full list of training providers in your area that deliver the mandatory RSA course.
PLEASE NOTE: the RSA course is different in some Australian states and territories. Contact your training provider before enrolling to ensure you have selected the correct course for your location. Learn more.
HLTSS00066
More info
Possible job outcomes:
Waiter
Food Process Worker
Food Production Worker
Cooks Assistant
Fast Food Assistant
This nationally recognised training is designed to help businesses and individuals build their COVID-SAFE operating plans.
Students will learn to follow organisational infection prevention and control policies and procedures, including implementing standard and transmission-based precautions and respond to infection risks in organisations that include food handling in their operations.
Learn more.
SIT60122
More info
Possible job outcomes:
Travel Agency Manager
Tour Operations Manager
Reservations Manager
Travel Team Leader
Level-up your career in the travel industry with the SIT60122 Advanced Diploma of Travel and Tourism Management. With this fantastic diploma you’ll have the skills you need to manage a travel agency or tourist attraction. The course covers: business risk management, strategies for enhancing the customer experience, financial management, marketing strategies, developing business relationships, communication and networking. Choose specialist electives in travel promotion, tourism delivery, leadership, and business administration. Enquire now for the list of entry requirements, career competencies, and training providers near you that offer this qualification. Learn more.
SIR50116
More info
Possible job outcomes:
Retail Manager
Department Manager
Cluster Manager
Store Manager
Retail Team Leader
Small Business Owner
Franchisee
Cafe or Restaurant Manager
The Diploma of Retail Leadership (SIR50116) is perfect for retail business owners or departmental managers wanting to learn business sales strategies to deliver profitable results. The course is made up of 10 units with an overall focus on retail strategic planning and the leadership skills that drive profitability. Students gain real skills in managing budgets, reducing labour costs and implementing activities that improve the overall financial performance of the business. To enrol in this course students must already hold a Certificate IV in Retail Management or have relevant work experience and employment history (to be deterimined by your chosen course provider).
The Diploma of Retail Leadership (SIR50116) is a nationally recognised training qualification and part of the official Retail Services Training Package. Learn more.
SIT40521
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Possible job outcomes:
Sous Chef
Chef de Partie
Chef
Become a qualified chef and gain additional leadership skills with the SIT40521 Certificate IV in Kitchen Management. This nationally recognised qualification will take you beyond your chef’s qualification by teaching you how to roster and manage the entire kitchen staff. The course delivers all the skills you need to work as a chef — cooking contemporary dishes, operating a fully functional kitchen, and implementing a food safety program. Choose specialist electives in cookery and catering, Asian cooking, patisserie, or food and beverage. Enquire now for the full list of specialisation units (and their availability), commercial chef career outcomes, and enrolment centres near you. Learn more.
SIT40721
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Possible job outcomes:
Pastry Chef
Patissier
Become a senior pastry chef with the SIT40721 Certificate IV in Patisserie. This fantastic qualification will teach you how to design and produce sweet showpieces as well as a wide range of patisserie dishes including cakes, chocolate confectionary, marzipan, desserts, pastries, petit fours, breads and baked goods. You’ll also gain skills in leadership, stock control, and kitchen hygiene practices. Enquire now for the full list of study units, commercial pastry chef career outcomes, and upcoming enrolment opportunities in your area. Learn more.
SIT40122
More info
Possible job outcomes:
Tour Guide
Tour Coordinator
Reservations Agent
Tourism Officer
Tour Advisor
Would you like a senior role at a travel agency or call centre — or even leading tour groups at different tourist attractions around Australia? With the SIT40122 Certificate IV in Travel and Tourism you can specialise in either travel sales and bookings or tourism delivery, and you’ll also gain skills in leadership, customer service, and cultural awareness. Competencies include: building professional knowledge of the travel and tourism industry, providing outstanding customer experiences, managing conflict, monitoring and interpreting sales data, communicating with clients and customers. Enquire now for the full list of entry requirements, specialist electives (and their availability), and upcoming opportunities for enrolment in your area. Learn more.
SIT20122
More info
Possible job outcomes:
Exhibition Coordinator
Tour Coordinator
Events Assistant
Event Coordinator
Conference Coordinator
Function Coordinator
Reservations Agent
Tourism Officer
Tour Advisor
Museum Attendant
Get a job in the tourism industry with the SIT20122 Certificate II in Tourism. This nationally recognised qualification opens the door to a range of employment opportunities in events and functions, museums, tourist offices, theme parks, resorts and holiday parks. The course covers: workplace safety and communication, interacting with customers, providing tourist and travel information to customers, and retail skills. Choose electives that support specific job outcomes: ride operator, retail sales, event reception, museum attendant, and more. Enquire now for the full list of speciality electives (and their availability) and enrolment openings near you. Learn more.
SIT30821
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Possible job outcomes:
Kitchen Attendant
Catering Assistant
Chef
Bakery Assistant
Executive Chef
Pizza Chef
Breakfast Chef
Demi Chef
Cook
Commis Chef
Become a trade cook with the SIT30821 Certificate III in Commercial Cookery. This nationally recognised qualification will teach you how to safely prepare and cook a range of contemporary dishes including meats and poultry, seafoods, fruit and vegetables, cakes and breads, desserts, soups, and sauces. Even better you’ll learn how to work efficiently in the back-of-house and can specialise in either contemporary cooking and catering or Asian cookery. Enquire now for the list of study units, specialisation electives (and their availability) as well as training providers near you who offer this qualification. Learn more.
FBP30321
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Possible job outcomes:
Pastry Chef
Patissier
Cake Decorator
Become a qualified pastry chef or cake decorator with the FBP30321 Certificate III in Cake and Pastry. This nationally recognised course is also a trade qualification and you’ll graduate with commercial grade baking skills. The course will teach you how to make and decorate contemporary cakes, pies, pastries, croissants, meringues, puddings, sponges, fillings, and artisan products. You’ll also gain essential back-of-house skills including OHS, food safety programs, recipe calculations, stock ordering, retail sales and inventory control. Enquire now for enrolment dates, study unit choices, and opportunities for subsidised training. Learn more.
BSB30220
More info
Possible job outcomes:
Cafe or Restaurant Manager
Independent Contractor
Franchisee
Small Business Owner
Are you looking to start your own business — or assist in the development of a larger startup? You need the BSB30220 Certificate III in Entrepreneurship and New Business. This nationally recognised qualification will help you investigate new business opportunities, organise finances, and develop a working business plan. You’ll also learn the critical compliance requirements of new business ventures in Australia, and graduate with an arsenal of administration skills. Enquire now for the list of study units, enrolment dates, and training centres near you.
Learn more.
SIS30619
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Possible job outcomes:
Outdoor Recreation Officer
Hiking Guide
Outdoor Adventure Guide
Tour Coordinator
Begin a career in your favourite outdoor activity with the Certificate III in Outdoor Leadership (SIS30619). This nationally recognised qualification will give you the confidence to co-ordinate a group activity as well as interpret the weather and environmental conditions, operate communications equipment, maintain equipment, manage group safety, and respond to an emergency. Choose career electives in abseiling, bushwalking, climbing, cycle touring, horse riding, 4WD, fishing, kayaking, canoeing, rafting, sailing, snorkeling, surfing, windsurfing, paddle boarding, or caving.
Enquire now to find out the scope of different electives and the opportunities for enrollment. Learn more.
SIT31021
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Possible job outcomes:
Patissier
Pastry Chef
Bakery Assistant
Become a qualified pastry chef with the SIT31021 Certificate III in Patisserie. With this fantastic qualification you’ll have the skills to create fantastic bread and yeast products as well as specialist cakes, pastries, petit fours, biscuits and cookies, confectionary, and desserts. The course also covers: perishable stock control, modern cooking methods, kitchen hygiene and safety, food preparation equipment, planning and costing recipes. Enquire now for the full list of entry requirements, patisserie competencies, and enrolment opportunities in your area. Learn more.
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Frequently Asked Questions
Can I complete my qualification in Mildura?
Yes, there are course providers who offer qualifications in tourism, travel and hospitality in Mildura. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Mildura area that provide training in tourism, travel and hospitality. The closest campus is 1km away from the center of Mildura. You can also study a tourism, travel and hospitality course through online, distance or workplace learning. Find a course provider that best suits your needs.
What job opportunities can I expect from a career in tourism, travel and hospitality?
Potential career pathways within the tourism, travel and hospitality industry include accommodation, cookery and catering, event management or food services (to name a few). Browse through the job pathways table to find a career that suits your needs.
Job Pathways
Here are some potential career pathways within tourism, travel and hospitality. Click on an occupation to learn more about the role and the qualifications that can help you get started in this industry.